Title: Dietary Aide
Company: Shannex
Location: Dartmouth, Nova Scotia
Job Type: FlexTime, FullTime, Holidays, PartTime, Shift, Weekends
Description:
If you take pride in being compassionate, honest, professional, and safe, consider an exciting and rewarding career at Shannex. Our communities offer more than a place to work - they welcome and celebrate Great People who inspire meaningful connections while Leading the Way to Better Livingβ’. We are searching for Dietary Aides to join our new Opal Ridge Enhanced Care team based in Dartmouth, Nova Scotia.
Meaningful Benefits
- Comprehensive health and dental benefits plan (eligible immediately upon hire for part-time & full-time staff) including an Employee and Family Assistance Program
- Life, travel, and other insurances
- Access to virtual healthcare 24/7 for FREE through the group health benefit plan
- Pension plan available for full-time and part-time team members
- Vacation accrual (begins immediately) and travel insurance
- Free onsite parking
- Access to thousands of perks vendors and discounts through our WorkPerks program, including excellent discounts for apparel, restaurants, technology, fitness, travel, and tickets to some of your favorite sports and entertainment events
- Access to continuing education and training through Shannex's Centre of Excellence
- Opportunities to be part of sector innovation and continuous improvement initiatives
- Recognition and Rewards for service excellence and safety
About the Opportunity
- Consistently ensures food quality, presentation, and service delivery meet established department standards. Ensures meals are attractive, the correct temperature and portion size, and that service is timely.
- Follows production sheets to guide food preparation and assist with cost control.
- Familiarizes self with the specific needs of each client e.g. diet restrictions, allergies and special requests/accommodations.
- Assists with the process for checking and receiving of deliveries and inventory control. Ensures all supplies are stored, labelled, and rotated properly.
- Participates in the client and employee incident reporting and investigation process as required.
- Reports areas and equipment in need of repair to the maintenance department.
- Ensures kitchen appearance meets established standards for cleanliness and organization.
About You
- Grade 12 or GED
- Food Handlers Certification (preferred)
- Ability to work flexible hours and shifts (including weekends and holidays)
- Strong customer service skills and a passion for serving seniors.
